Amaretto Flavour Dram

That warm, indulgent almond-meets-Italian-liqueur flavour you know and love - now in a super-strength dram that packs a serious punch! LorAnn Amaretto Flavour is a baker's secret weapon, delivering rich, nutty depth to everything from cakes and frostings to chocolates and frozen treats.

Because it's extra concentrated, a little goes a very long way - and it's tough enough to hold its flavour even through the high temperatures of candy making.

How to use it:

• Use anywhere you'd use a baking extract - just use less
• Perfect in chocolates and coatings - typical use is 1/4 to 1/2 teaspoon per 450g
• Add a touch to sugar cookie batter for a gorgeous hint of rich, nutty flavour
• Works beautifully in frostings, baked goods, and frozen desserts

Clean credentials:

• Kosher certified
• Nut-free
• Gluten-free
• Alcohol-free

Whether you're making tiramisu-inspired cupcakes, almond biscotti, or a classic amaretto cheesecake, LorAnn Amaretto Flavour brings that distinctive, luxurious depth that makes bakes truly unforgettable.